For a much-needed break from all the work we've been doing, we spent the weekend on the beach in Donghae. We arrived at the hotel after a three hour bus ride to find a sign greeting us:
Where we enjoyed amazing food:
As you can see from this picture, this is a specially dish prepared on the spot, in the grill on your table. You receive thick slices of pork belly, which you grill along with onions, mushrooms, garlic, and any of the sides that you're brave enough to try (I especially liked the radish kimchi). Then you dip the meat in sauce, wrap it in a lettuce leaf, and stuff the entire thing in your mouth at once. Our Korean RA Lucy said it had to be eaten this way, and we didn't question her.
This is a special stew, along with a few of the endless number of side dishes. I couldn't get a picture to demonstrate the scope of the next day's buffet, but it was enough to feed a group three times our size. And the breakfast buffet in the hotel was the most massive I've ever seen!
On the first day we hiked up to a Buddhist temple nearby.
See the frog in the bottom right corner?
The popular "warrior" pose
The traditional bell and ringer
A gong next to the temple
Removing our shoes before entering
We spent all of the next day just relaxing, bodysurfing at the beach across the street from our hotel, and singing at the local norebang. On our last day, we stopped at a museum, although the theme of said museum wasn't exactly clear. There were fossils and pottery and lots of replicas of various jumbled historical objects. The property was quite pretty, though.
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